Thai’s workers in oversea, On holiday season, according to each country are the same. They important to stop depending on how much the Thai's workers eligible stays the same.
Thailand holiday workers would like to relax and also to cook evening among friends and colleagues. For Thai's workers in Arab, The goat is one diet that is very tasty food. they can be cooked in a variety of cooking recipes. The food from goat meat diet would not be the famous one goat is a goat stew or soup.
Thailand holiday workers would like to relax and also to cook evening among friends and colleagues. For Thai's workers in Arab, The goat is one diet that is very tasty food. they can be cooked in a variety of cooking recipes. The food from goat meat diet would not be the famous one goat is a goat stew or soup.
The selection and mutton or goat anti-an unpleasant odor.
For those who eat goat meat first to feel an unpleasant odor. The goat hair long and is covered with a thick pile pungent smell all the time. Protection during transport must not be slaughtered goat meat, goat meat, because if it is then it will be smelly goats must be slaughtered and the blood flow out of the body. It can be seen that the goat was sacrificed to hang himself in the head with his legs tied over the top. If bleeding is smelly goat broke a blood vessel in flavor as well.
Properties Mutton Soup
The properties benefit Mutton hot (Yang). Accessories and boost skin, spleen, kidney diet of goat stew soup has a rich taste and empowerment are also suitable for treatment. Yang simple cold symptoms decreased appetite, cold hands and feet skinny.
Mutton Chinese medicine
1. Chinese medicine ingredients
2. Chinese medicine 2 sets of combination of drugs crushed.
3. Multiforum Polygonum 30 grams.
4. Red peach (桃) 10 fruit
5. 3 grams of dried orange peel.
Garnish
1. Meat Division currently 1,000 g
2. ginger, cut into small pieces 4 glasses.
3. 1 teaspoon salt
4. 4 tablespoons soy sauce
5. seasoning cubes 1
6. 8 cups water
How do Mutton or Goat Chinese Medicine
1. Choose soft goat, notice the pink meat will have it no more. Goat meat, fat mess cleaned and cut into pieces. Scalded with boiling hot water dip to the right to add galangal and lemon grass. The first time a boil, boiled goat smell before put into the pot.
2. Put all ingredients in a pressure cooker. located approximately 90 minutes waiting for the steam pressure and so open.
3. Spoon into cups or bowls serve hot with ready to eat.
Mutton cooked this recipe you are enjoying a boost to the course.
